Student Community Services In Batik Education For The Young Generation

Authors

  • Adhi Iman Sulaiman Communication Science Department, Jenderal Soedirman University, Indonesia
  • Toto Sugito Communication Science Department, Jenderal Soedirman University, Indonesia
  • Shinta Prastyanti Communication Science Department, Jenderal Soedirman University, Indonesia
  • Rili Windiasih Department of Sociology Studies, Jenderal Soedirman University
  • Prasetiyo Prasetiyo Graduate Student of Communication Science Department, Jenderal Soedirman University

DOI:

https://doi.org/10.51601/ijcs.v2i3.108

Abstract

Batik is a heritage of art, culture, economy, and local wisdom products that are unique, and attractive. It has been
globally. Central Java has several batik centers, one of which is Batik Gumelem in The sub-District of Susukan,
Banjarnegara Regency is a research location. The study aims to construct student community services in batik
education for the young generation the art, culture, and products as local wisdom. This study used quantitative
methods and descriptive analysis through the distribution of questionnaires with a quota sample of 100 students from
high schools and vocational schools at the research location. The result shows that community service as education
can be analyzed into three aspects. First, declarative knowledge refers to the student's understanding of the types of
batik and the importance of batik lessons to preserve local wisdom products. The second aspect is procedural
knowledge which emphasizes the student's interest and assessment that learning batik, especially designing digital
motifs, is not difficult. However, in the conceptual aspect, students considered that being a batik craftsman and
entrepreneur was not prospective to generate a more promising income such as being an employee. Those results show
the empowerment of the younger generation in the field of batik since designing both manually and digitally, to the
process of batik to coloring is very important, besides skills in eco-print batik product innovation and its marketing
promotion strategies through digital media. The empowerment of batik will contribute to developing the motivation,
knowledge.

Downloads

Download data is not yet available.

References

Fitria, N.J.L. (2021). Filosofi Ragam Corak Batik Pandalungan sebagai Identitas Kultural Kota Purbolinggo.

Jurnal Paris Langkis. 1(2):13–22. https://doi.org/10.37304/paris.v1i2.2508

Hakim, L.M. (2018). Batik Sebagai Warisan Budaya Bangsa dan Nation Brand Indonesia. Nation State: Journal

of International Studies, 1(1):61–90. https://doi.org/10.24076/NSJIS.2018v1i1.90

Maharani, D.A., Parji, P., & Sudarmiani, S. (2020). The Developmental History of Ponorogo Batik Motif and Its

Educational Values. Social Sciences, Humanities and Education Journal,1(1):1–9.

http://doi.org/10.25273/she.v1i1.5852

Widadi, Z. (2019). Pemaknaan Batik sebagai Warisan Budaya Tak Benda. Pena : Jurnal Ilmu Pengetahuan

dan Teknologi, 33(2):17–27. http://dx.doi.org/10.31941/jurnalpena.v33i2.897

Halimatussakdiah., Sibarani, R., & Fachry, M.E. (2020). The role of Tamiang's local wisdom in decreasing

postpartum depression: A linguistic anthropology study. Enfermería Clínica, 30(2), 491-493.

https://doi.org/10.1016/j.enfcli.2019.07.145

Juliantari, N.K. (2011). Pembelajaran Bahasa Indonesia Berbasis Kearifan Lokal. Lampung, 2(1), 69-83.

https://doi.org/10.47730/jurnallampuhyang.v2i1.113

Pratiwi, M.A., & Wikantiyoso, R. (2022). Local Wisdom as Cultural Resilience on Tourism Activities (Case

Study: Penglipuran Bali Traditional Village). Local Wisdom Scientific Online Journal, 14(1), 95-105.

https://doi.org/10.26905/lw.v14i2.6857

Murhaini, S., & Achmadi. (2021). The farming management of Dayak People's community based on local

wisdom ecosystem in Kalimantan Indonesia. Heliyon, 7(12), e08578.

https://doi.org/10.1016/j.heliyon.2021.e08578

International Journal Of Community Service

https://ijcsnet.id

Nugraha, A.R., Sumartias, S., Novianti, E., & Komariah, K. (2015). Implementasi Kegiatan Corporate Social

Responsibility “Go Green Economic” Berbasiskan Kearifan Lokal. Jurnal Komunikasi, 7(2),118-128.

http://dx.doi.org/10.24912/jk.v7i2.12

Vitasurya, V.R. (2016). Local Wisdom for Sustainable Development of Rural Tourism, Case on Kalibiru and

Lopati Village, Province of Daerah Istimewa Yogyakarta. Procedia - Social and Behavioral Sciences, 216, 97-

https://doi.org/10.1016/j.sbspro.2015.12.014

Azizah, F.N., & Wiramanda, Y. (2019). Makna Female Masculinity dalam Kostum Wayang Srikandi Red Batik

Solo. Jurnal Komunikasi, 11(1), 52-69. http://dx.doi.org/10.24912/jk.v11i1.2499

Kusumaningtyas, R.F., Anitasari, R.F., & Kamal, U., & Aufa, R. (2018). Peran Pengrajin Batik dan Pelaku

Usaha dalam Pengembangan Usaha Batik di Kabupaten Grobogan Sebagai Upaya Pemelestarikan Motif Batik

Khas Kabupaten Grobogan (Sosialisasi Peraturan Perundang-Undang di Bidang Kekayaan Intelektual). Jurnal

Pengabdian Hukum Indonesia (Indonesian Journal of Legal Community Engagement) JPHI, 1(1) 67-78

Sari, N.M.W., Suwarsinah, H.K., & Baga, L.M. (2016). Pengaruh Karakteristik Kewirausahaan terhadap Kinerja

Usaha Mikro, Kecil dan Menengah (UMKM) Gula Aren di Kabupaten Lombok Barat. Jurnal Penyuluhan,

(1), 51–60. https://doi.org/10.25015/penyuluhan.v12i1.11320

Sari, I.P,, Wulandari, S., & Maya, S. (2019). Urgensi Batik Mark dalam Menjawab Permasalahan Batik

Indonesia (Studi Kasus di Sentra Batik Tanjung Bumi). Sosio e-Kons. 11(1),16–27.

http://dx.doi.org/10.30998/sosioekons.v11i1.2932

Suliyanto, S., Novandari, W., & Setyawati, S.M. (2015). Persepsi Generasi Muda Terhadap Profesi Pengrajin

Batik Tulis di Purbalingga. Jurnal Ekonomi dan Bisnis, 18(1):135. https://doi.org/10.24914/jeb.v18i1.275

Freire, P. (1970). Pedagogy of the Oppressed (M. Bergman Ramos, Trans.). New York: Herder and Herder

VanderStoep, S.W., & Johnston, D.D. (2009). Research Methods for Everyday Life : Blending Qualitative and

Quantitative Approaches. United State of America: Jossey-Bass

Papalia, D.E., & Feldman, R.D. (2009). Menyelami Perkembangan Manusia Edisi 12. Jakarta: Salemba

Humanika

Parmono, K. (2013). Nilai Kearifan Lokal dalam Batik Tradisional Kawung. Jurnal Filsafat, 23(2):134–146.

https://doi.org/10.22146/jf.13217

Patriadi, H.B., Abu Bakar, M.Z., & Hamat, Z. (2015). Human security in local wisdom perspective: Pesantren

and its responsibility to protect People. Procedia Environmental Sciences 28, 100 – 105.

https://doi.org/10.1016/j.proenv.2015.07.015

Fajarini, U. (2014). Peran Kearifan Lokal dalam Pendidikan Karakter. Sosio Didaktika, 1(2), 123-130. doi.

15408/sd.v1i2.1225

Pornpimon, C., Wallapha, A., & Prayuth, C. (2014). Strategy Challenges the Local Wisdom Applications

Sustainability in Schools. Procedia - Social and Behavioral Sciences, 112, 626-634.

https://doi.org/10.1016/j.sbspro.2014.01.1210

Atahau, A.D.R., Huruta, A.D., & Wen Lee, C. (2020). Rural microfinance sustainability: Does local wisdom

driven - governance work?. Journal of Cleaner Production, 267, 1-10.

https://doi.org/10.1016/j.jclepro.2020.122153

Sulaiman, A.I., Djawahir, F.S., Sugito, T., & Weningish, S. (2019). Empowerment Management Model of Batik

Craftsman Entrepreneurship Development. Journal of Economics and Management Sciences, 2(3), 14-25.

https://doi.org/10.30560/jems.v2n3p14

Nurcahyanti, D., Sachari, A., & Destiarmand, A.H. (2020). Peran Kearifan Lokal Masyarakat Jawa Untuk

Melestarikan Batik Tradisi di Girilayu, Karanganyar, Indonesia. Mudra : Jurnal Seni Budaya, 35(2):145–53.

https://doi.org/10.31091/mudra.v35i2.816

Trixie, A.A. (2020). Filosofi Motif Batik sebagai Identitas Bangsa Indonesia. Folio, 1(1), 1-9.

Kasali, R. (2017). Disruption. Jakarta: Gramedia Pustaka Utama

Febriyantoro, M.T., & Arisandi, D. (2018). Pemanfaatan Digital Marketing Bagi Usaha Mikro, Kecil Dan

Menengah Pada Era Masyarakat Ekonomi Asean. Jurnal Riset Manajemen dan Bisnis Dewantara (JMD),

(2), 61-76. https://doi.org/10.26533/jmd.v1i2.175

Kannan, P.K., & Li H.A. (2017). Digital marketing: A framework, review and research agenda. International

Journal of Research in Marketing, 34(1):22–45. https://doi.org/10.1016/j.ijresmar.2016.11.006

Máša, V., Stehlík, P., Touš, M., & Vondra, M. (2018). Key pillars of successful energy saving projects in small

and medium industrial enterprises. Energy, 158, 293-304. https://doi.org/10.1016/j.energy.2018.06.018

International Journal Of Community Service

https://ijcsnet.id

Pradiani, T. (2017). Pengaruh Sistem Pemasaran Digital Marketing Terhadap Peningkatan Volume Penjualan

Hasil Industri Rumahan. Jurnal Ilmiah: Bisnis dan Ekonomi Asia, 11(2):46–53.

https://doi.org/10.32812/jibeka.v11i2.45

Skibiński, A., & Sipa, M. (2015). Sources of Innovation of Small Businesses: Polish Perspective. Procedia

Economics and Finance, 27, 429-437. https://doi.org/10.1016/S2212-5671(15)01017-5

Sulaksono, J. (2020). Peranan Digital Marketing Bagi Usaha Mikro, Kecil, Dan Menengah (Umkm) Desa Tales

Kabupaten Kediri. Generation Journal, 4(1), 41-47. https://doi.org/10.29407/gj.v4i1.13906

Zakariam, N, & Annisa, F. (2020). Perencanaan E-Commerce sebagai Strategi Penjualan Produk Batik Tenun di

Kota Kediri. Generation Journal, 4(1), 23-30. https://doi.org/10.29407/gj.v4i1.13779

Asmani, J. (2011). Sekolah Entrepreneur. Yogyakarta: Harmoni

Harini, C., & Handayani, S.B. (2019). Pemasaran Kewirausahaan Melalui E-Commerce untuk meningkatkan

Kinerja UMKM. Derivatif: Jurnal Manajemen, 13(2): 22-26. doi. 10.24127/jm.v13i2.395

Purnamawati, S.A., Maro, R.K., Sunaryo, S., Jihadi, M., & Lestari, E. (2021). Wirausaha Muda Mandiri Sebagai

Penggerak Ekonomi Bangsa. Jurnal Dedikasi Hukum, 1(3), 295-312. https://doi.org/10.22219/jdh.v1i3.18388

Wulan, H.S., Agustina, F., & Harini, C. (2021). Model Pemasaran Kewirausahaan Melalui Digital Marketing

sebagai Pemoderasi untuk Meningkatkan Kinerja Penjualan UMKM di Kota Semarang. Jurnal Ilmiah

Edunomika, 5(2), 1353-1361. http://dx.doi.org/10.29040/jie.v5i2.3314

Lejap, H., Moko, W., & Ratnawati, K. (2020). Minat berwirausaha dari mahasiswa di Nusa Tenggara Timur.

Jurnal Ekonomi Dan Bisnis, 23(1), 129-148. https://doi.org/10.24914/jeb.v23i1.2822

Margahana, H., & Triyanto, E. (2019). Membangun Tradisi Enterpreneurship pada Masyarakat. Jurnal Ilmiah

Edunomika, 3(2), 300-309. http://dx.doi.org/10.29040/jie.v3i02.497

Mubarok, Z., Tanjung, H., & Tamam, A.M. (2017). Konsep Pendidikan Wirausaha dan Kemandirian bagi Anak

Panti Asuhan. Ta’dibuna, 6(1), 96-117. http://dx.doi.org/10.32832/tadibuna.v6i1.1358

Rusdiana. (2014). Kewirausahaan Teori dan Praktik. Bandung: Pustaka Setia

Sukirman, S. (2017). Jiwa Kewirausahaan dan Nilai Kewirausahaan Meningkatkan Kemandirian Usaha melalui

Perilaku Kewirausahaan. Jurnal Ekonomi Dan Bisnis, 20(1), 113-131. https://doi.org/10.24914/jeb.v20i1.318

Sulaiman, A.I., Suswanto, B., Masrukin, M., & Windiasih, R. (2019). The Economic Empowerment Through

Entrepreneurship and Cooperatives for the Harmonization in Society. Humanities and Social Science Research,

(3):15–25. https://doi.org/10.30560/hssr.v2n3p15.

Downloads

Published

2022-08-27

How to Cite

Iman Sulaiman, A. ., Sugito, T. ., Prastyanti, S. ., Windiasih, R. ., & Prasetiyo, P. (2022). Student Community Services In Batik Education For The Young Generation. International Journal Of Community Service, 2(3), 306–314. https://doi.org/10.51601/ijcs.v2i3.108

Issue

Section

Articles

Most read articles by the same author(s)