Community Empowerment In Rumping Village: Utilising Nypa Palm (Nypa Fruticans Wurmb) For Village's Leading Products And Halal Economy
DOI:
https://doi.org/10.51601/ijcs.v5i4.903Abstract
Rumpiang Village is located in the northern part of Beruntung Baru District, Banjar Regency, South Kalimantan Province. This area is located in a low-lying plain, so most of the population works in sectors related to water and swamps. The plain of Rumpiang Village is a green area where rice fields are located, and many wild plants grow around the village, such as nipa palms, water mimosa leaves, water jasmine, water spinach, weeds, and other wetland plants. However, this local wisdom has not been utilized to its full potential due to the limited knowledge of rural communities regarding natural ingredient plants. Therefore, there is a need for education on the utilization of Nypa fruticans Wurmb plants to become the village's flagship product. The method for implementing this activity uses a participatory approach, namely socialization. Socialization to increase public knowledge, measured by pre-tests and post-tests to assess participants' initial knowledge. PKK cadres also received education regarding the halal product registration process and the siHALAL website. Knowledge regarding marketing strategies is still very limited, with an average score of 60, indicating a need for further education and guidance for PKK cadres.
Downloads
References
] Infografis Desa Cipadang [Internet]. 2024. Available from: https://cipadang.digitaldesa.id/infografis/penduduk
] Jufriyanto M. Pengembangan Produk Unggulan Sebagai Potensi Peningkatan Ekonomi Masyarakat Desa di Kecamatan Modung Bangkalan. J Ilm Pangabdhi. 2019;5(1).
] Lestariningsih SP, Manurung TF, Destiana D. Pendampingan Masyarakat dalam Pemanfaatan Nipah sebagai Olahan Pangan di Desa Sungai Kupah, Kuburaya. J Bul Al-Ribaath. 2022;19(1):130.
] Yudiarno FS, Rofi’a I, Cahyani RD, Hayati N. Optimalisasi Strategi Pemasaran BUMDes melalui E-Commerce di Era Pandemi Covid-19 (Studi Kasus BUMDes Madu Sejahtera Desa Segoromadu). Bul Pemberdaya Masy dan Desa. 2021;1(1):1–12.
] Widayanti RE, Oktafia R. Strategi Pemasaran Berbasis Online Pada Produk Badan Usaha Milik Desa (Bumdes) “Sukses Bersama” Desa Sugihwaras Kabupaten Sidoarjo. J Tabarru’ Islam Bank Financ. 2021;4(1):242–52.
] Melianus Kayoi, Jimmy F. Wanma, Bernadetta M. G. Sadsoeitoeboen. DESKRIPSI PEMANFAATAN NIPAH (Nypah fruticans Wurmb.) BERBASIS PENGETAHUAN LOKAL MASYARAKAT KAMPUNG NAREI KABUPATEN KEPULAUAN YAPEN. J Kehutan Papuasia. 2020;4(1):76–85.
] Rezky A, Gama SI, Narsa AC. Uji Aktivitas Antioksidan Ekstrak Etanol Daun Nipah (Nypa fruticans Wurmb.) dan Pembuatan Formulasi Basis Krim. J Sains dan Kesehat. 2023;5(SE-1):1–9.
] Mukti RC, Amin M, Sari MI. Kandungan Nutrisi dan Aktivitas Antioksidan Daun Nipah (Nypa Fruticans Wurmb) Sebagai Bahan Pakan Ikan. J Media Akuatika. 2020;5(3):106.
] Zhahera G, Melviani M, Nastiti K. Pengetahuan Masyarakat Terhadap Tanaman Obat Keluarga (TOGA) di Kelurahan Pemurus Luar. J Pharm Care Sci. 2023;3(2):115–22.
] Yana Utami TF. Evaluasi Sediaan Krim dan Uji Toksisitas Akut Ekstrak Daun Nipah (Nypa fruticans Wurmb) Daerah Cilacap Dengan Fase Minyak VCO Sebagai Kandidat Antibakteri. Indones J Pharm Nat Prod. 2022;5(1):82–90.
] Iswari K. PEMANFAATAN TANAMAN NIPAH (Nypa fruticans wurmb) SEBAGAI BAHAN PANGAN : REVIEW. J Sains Agro. 2023;8(1):41–51.
] Perkebunan WB. Diversifikasi pangan lokal berbasis buah nipah untuk meningkatkan nilai tambah. 2019;12–9.
] Ulyarti, Surhaini, Farwati A. Pengaruh Tepung Buah Nipah Terhadap Karakteristik Biskuit Tinggi Serat. J Teknol Pertan. 2021;10(2):101–12.
] Mardika Sari Puspita. Original Research Original Research Original Research. SAGO Gizi dan Kesehat. 2024;5 (2) 446-:446–55.
] NUGROHO GD, WIRAATMAJA MF, PRAMADANINGTYAS PS, FEBRIYANTI S, LIZA N, MD. NAIM D, et al. Review: Phytochemical composition, medicinal uses and other utilization of Nypa fruticans. Int J Bonorowo Wetl. 2022;10(1):51–65.
] Unaida R, Fakhrah F, Nuraina N, Faradhillah F, Pane NH, Kinanti W. PENGOLAHAN TEPUNG BUAH NIPAH (Nypa Fruticans) SEBAGAI UPAYA PENGEMBANGAN EKONOMI KREATIF DI DESA PALOH GADENG. J Vokasi. 2024;8(1):43.
] Meilin Anggreyni, Try Budiono, Asmanur, Widya Brahmana, Nur Hikmah, Sry Andriani, et al. Pengaruh Penyuluhan terhadap Peningkatan Pengetahuan dan Perubahan Sikap serta Tindakan Masyarakat terhadap Penerapan Perilaku Hidup Bersih dan Sehat (PHBS). J Kolaboratif Sains. 2025;8(2):1291–301.
] Widianingtyas SI. Pengaruh Penyuluhan Terhadap Peningkatan Pengetahuan Kader Mengenai Pemantauan Pertumbuhan Dan Stimulasi Batita. J Keperawatan. 2016;5(1):12–6.
] Pratiwi R, Saehu MS, Surahman S, Cakranegara PA, Revinzky MA. Marketing strategy for sales herbal products in global market. Int J Soc Sci World. 2022;4(1):95–100.
] Putri FE, Ardiningtyas B, Endarti D. Marketing Strategy of “AL” Traditional Medicine Products: Case Study in “SP” Company in Yogyakarta. J Manaj DAN PELAYANAN Farm (Journal Manag Pharm Pract. 2024;14(4):261.
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2025 Muliyani Muliyani, Nily Su'aida, Herlina Lusiana

This work is licensed under a Creative Commons Attribution 4.0 International License.




















